This year’s 15th anniversary Flamenco Festival London (14-25 February) offers a vibrant spectrum of flamenco from the traditional Gypsy roots to its modern-day incarnations, performed by some of the world’s most outstanding and legendary flamenco dance and music talent.
To celebrate the Festival, Moro has teamed up with Sadler’s Wells to offer a special menu to complement your evening of dance and music, available pre and post theatre.
Flamenco Festival Menu
Prawn tortillitas with a glass of manzanilla
Ensalada de cogollos – gem lettuce salad with avocado, piquillo peppers, anchovies
Artichokes and potatoes with amontillado and jamon
Huevos flamencos
Oxtail beef or fish with oloroso sherry, fried potatoes
Seville orange ice cream with chocolate sauce and toasted almonds
(Vegetarian menu is available on request)
£35 per head, including a 50ml glass of manzanilla sherry,
excluding service charge.
Available from 5.15pm. Last orders 10.45pm.
