White peach cava aperitivo £9.50 Tinto De Verano £8.50 |
| Salmorejo with jamon and chopped egg £8 Jamon pata negra with tomato and fig salad £12 Warm prawn and farika salad with sweet herbs, seasoned yoghurt and green chilli £11.5 Seared pigeon breast with new season’s garlic puree and sun dried peppers £12 Fattoush – Lebanese salad with tomato, cucumber, watermelon, purslane, crispbread, mint and za’atar £11 Charcoal grilled squid with rocket, lemon and harissa £12 ✵✵✵✵✵ Wood roasted chicken with toasted almond and sultana grape sauce and braised spinach £29 Charcoal grilled turbot, escalivada, Jersey potatoes and almond alioli £31 Charcoal grilled lamb with slow cooked flat beans in tomato and seasoned yoghurt with cashew dukkah £32 Wood roasted cod with hazelnut tarator and fig tabouleh £28 Wood roasted pork belly with patatas a los pobres and churrasco sauce £29 Vegetable Mezze : Syrian lentils, beetroot borani, braised spinach, slow cooked flat beans in tomato, harissa, grilled summer vegetables, babaganoush & flatbread £24 Mixed leaf salad £6.5 / Patatas Bravas – £6.5 ✵✵✵✵✵ Yoghurt cake with pistachios and pomegranate £9.5 Malaga raisin ice cream £9 Fig leaf ice cream with caramelised figs £9 Chocolate and apricot tart £9.5 Rosewater and cardamom ice cream £9 Spanish cheeses with sultana grapes £14 |
An optional service charge of 12.5% will be added to your bill
Whilst we are happy to point out dishes that are known to contain allergens, we cannot guarantee the absence of their traces in any of our dishes