We wish you a Moro Christmas!

Christmas is coming, and we really need to celebrate this one!

Moro’s delicious a la carte Christmas menu will be available from 22 November. 

For groups of more than eight, we are offering a sumptuous set menu.

Moro’s Christmas a la carte menu
Available from 22 November

Fresh pomegranate and cava aperitivo £9.5

Chestnut and chorizo soup £9.50 or Cauliflower, coriander and yoghurt soup £8.5

Wood roasted hand-dived Scottish scallop with fennel, fino and crispy capers £12.5

Charcoal grilled quail, winter tabbouleh and pistachio sauce £12

Sea bream ceviche with raw beetroot salad, mint and toasted almonds £12

Grilled leeks and artichokes with sweet vinegar, migas and romesco alioli £11.5

Moroccan duck brik with rose harissa £12.5

Wood roasted pork belly with quince alioli and wood roasted vegetables £29

Charcoal grilled seabass with jewelled rice, chopped salad and tahini sauce £32

Wood roasted chicken with preserved lemon, olives and couscous £28

Wood roasted skate with caramelised garlic and sherry vinegar sauce, fried potatoes and spinach £28

Charcoal grilled lamb with farika, pumpkin puree and hot mint sauce £32

Mixed vegetable mezze: Syrian lentils, baba ghanoush, spiced labneh, beetroot borani, chopped salad, jewelled rice, pumpkin puree, farika, spinach with preserved lemon, wood roasted vegetables and tahini, flatbread £32

Yoghurt cake with pistachios and pomegranate £9.5

Malaga raisin ice cream with Pedro Ximenez sherry £9

Chocolate and apricot tart £9.5

Sherry trifle £9.5

Rosewater and cardamom ice cream £9

Manchego, Picos de Europa and Torta cheeses with membrillo £14

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An optional service charge of 12.5% will be added to your bill